Canned beans

GI 35 · LowGL 5 / 100 g8/10

Low GI

35 GI

GL 5 per 100 g

Logi score 8/10
  • High fiber content
  • Moderate processing (canning)

Canned beans has a glycemic index of 35, higher than plain Cooked Beans (24).

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Cooked Beans

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Canned beans is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

77
Calories
13.5 g
Carbs
5.2 g
Protein
0.5 g
Fat
per 100g
Calories77 kcal
Carbohydrates13.5 g
Sugars (Total)0.5 g
Natural0.5 g
Added0 g
Fiber5 g
Soluble1.7 g
Insoluble3.3 g
Protein5.2 g
Fat0.5 g
Saturated0.1 g
Unsaturated0.4 g
Sodium5 mg

Processing Level

55%
Moderate
Why this score?
  • High fiber content
  • Low sodium and no added sugar
  • Good plant-based protein source
  • Moderate processing (canning)
  • Lower micronutrient content than fresh beans

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Frequently Asked Questions

What is the glycemic index of Canned beans?

Canned beans has a glycemic index of 35 (Low) and a glycemic load of 5 per 100 g.

Is Canned beans good for people with insulin resistance?

Canned beans has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Cooked Beans has the lowest glycemic load?

Among the forms of Cooked Beans in this database, Frozen green beans (no added sodium) has the lowest glycemic load (1 per 100 g).

Check Canned beans in the Logi app, with your portion.

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