GL 24.1 per 100 g
Bell pepper dried has a glycemic index of 35, higher than plain Bell peppers (15).
Updated Jul 12, 2026 · Sources: USDA FoodData Central #169373 , Logi Nutrition Team · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Bell pepper dried is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 314 kcal |
| Carbohydrates | 68.7 g |
| Sugars (Total) | 40.77 g |
| Natural | 40.8 g |
| Added | 0 g |
| Fiber | 21.3 g |
| Soluble | 6.4 g |
| Insoluble | 14.9 g |
| Protein | 17.9 g |
| Fat | 3 g |
| Saturated | 0.43 g |
| Unsaturated | 2.57 g |
| Sodium | 40 mg |
Calculate the glycemic load of a meal with Bell pepper dried
No EU-14 allergen listed
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Bell pepper dried has a glycemic index of 35 (Low) and a glycemic load of 24.1 per 100 g.
Bell pepper dried has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Bell peppers in this database, Cooked red bell peppers has the lowest glycemic load (0.6 per 100 g).
Check Bell pepper dried in the Logi app, with your portion.
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