Baked Salmon

Baked Salmon

No glycemic index9/10

No glycemic index — no carbohydrates

0 g carbohydrates per 100 g
Logi score 9/10
  • High content of high-quality protein
  • Risk of heavy metal contamination

Baked Salmon has no glycemic index: it contains no carbohydrates.

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Salmon (raw, atlantic)

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Baked Salmon is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGrams
3 oz serving85 g
1 fillet170 g

Nutrition Facts (per 100g)

206
Calories
0 g
Carbs
20 g
Protein
13 g
Fat
per 100g
Calories206 kcal
Carbohydrates0 g
Sugars (Total)0 g
Natural0 g
Added0 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein20 g
Fat13 g
Saturated3.1 g
Unsaturated9.9 g
Sodium59 mg

Processing Level

10%
Minimal
Why this score?
  • High content of high-quality protein
  • Rich in anti-inflammatory omega-3 fatty acids
  • No carbohydrates and zero glycemic load
  • Risk of heavy metal contamination
  • Potential content of pro-inflammatory fatty acids in industrial farming

Allergens

Contains: fish

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Baked Salmon?

Baked Salmon has no glycemic index because it contains no carbohydrates (0 g per 100 g).

Is Baked Salmon good for people with insulin resistance?

Baked Salmon contains no carbohydrates, so on its own it does not raise blood sugar.

Which form of Salmon (raw, atlantic) has the lowest glycemic load?

Among the forms of Salmon (raw, atlantic) in this database, Salmon filet in tomato sauce has the lowest glycemic load (1 per 100 g).

Check Baked Salmon in the Logi app, with your portion.

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