Mixed spices

Mixed spices

GI 20 · LowGL 0.5 / teaspoon8/10

Low GI

20 GI

GL 0.5 per typical teaspoon (5 g) · GL 10 per 100 g

Logi score 8/10
  • Very low glycemic load
  • Potential for hidden additives or anti-caking agents in commercial blends

Mixed spices has a glycemic index of 20 (Low). One typical teaspoon (5 g) adds a glycemic load of 0.5.

Reviewed Aug 6, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted, human-reviewed) · Not medical advice · Report an error

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Forms of Mixed spices

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Mixed spices is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 teaspoon5 g0.5
1 tablespoon14 g1.4

Nutrition Facts (per 100g)

250
Calories
50 g
Carbs
10 g
Protein
3 g
Fat
per 100g
Calories250 kcal
Carbohydrates50 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber25 g
Soluble7 g
Insoluble18 g
Protein10 g
Fat3 g
Saturated0.5 g
Unsaturated2.5 g
Sodium80 mg

Processing Level

30%
Minimal
Why this score?
  • Very low glycemic load
  • Excellent source of dietary fiber
  • Potential for hidden additives or anti-caking agents in commercial blends
  • Generic composition lacks specific phytonutrient profile

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Mixed spices?

Mixed spices has a glycemic index of 20 (Low). One typical teaspoon (5 g) has a glycemic load of 0.5; per 100 g the glycemic load is 10.

Is Mixed spices good for people with insulin resistance?

Mixed spices has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Mixed spices has the lowest glycemic load?

Among the forms of Mixed spices in this database, Whole seeds (mustard, fenugreek, cumin) used in tempering has the lowest glycemic load (2 per 100 g).

Check Mixed spices in the Logi app, with your portion.

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