GL 10 per 100 g
Spices (spicy) has a glycemic index of 20, the same as plain Mixed spices (20).
Updated Apr 18, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Spices (spicy) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 300 kcal |
| Carbohydrates | 50 g |
| Sugars (Total) | 5 g |
| Natural | 5 g |
| Added | 0 g |
| Fiber | 25 g |
| Soluble | 7.5 g |
| Insoluble | 17.5 g |
| Protein | 10 g |
| Fat | 10 g |
| Saturated | 2 g |
| Unsaturated | 8 g |
| Sodium | 2000 mg |
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Spices (spicy) has a glycemic index of 20 (Low) and a glycemic load of 10 per 100 g.
Spices (spicy) has a low glycemic index (20), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Mixed spices in this database, Whole seeds (mustard, fenugreek, cumin) used in tempering has the lowest glycemic load (2 per 100 g).
Check Spices (spicy) in the Logi app, with your portion.
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