Sausage bun (spelt flour)

Sausage bun (spelt flour)

GI 60 · ModerateGL 22.8 / piece3/10

Medium GI

60 GI

GL 22.8 per typical piece (120 g) · GL 19 per 100 g

Logi score 3/10
  • Contains some fiber from spelt flour
  • High sodium content

Sausage bun (spelt flour) has a glycemic index of 60, higher than plain Spelt flour (55). One typical piece (120 g) adds a glycemic load of 22.8.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Spelt flour

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Sausage bun (spelt flour) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

270
Calories
32 g
Carbs
10 g
Protein
11 g
Fat
per 100g
Calories270 kcal
Carbohydrates32 g
Sugars (Total)3 g
Natural1.5 g
Added1.5 g
Fiber3.5 g
Soluble1.1 g
Insoluble2.4 g
Protein10 g
Fat11 g
Saturated3.5 g
Unsaturated6 g
Sodium650 mg

Processing Level

80%
Highly Processed
Why this score?
  • Contains some fiber from spelt flour
  • Provides protein from sausage
  • High sodium content
  • Processed meat
  • Moderate glycemic load

Allergens

Contains: gluten

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Frequently Asked Questions

What is the glycemic index of Sausage bun (spelt flour)?

Sausage bun (spelt flour) has a glycemic index of 60 (Moderate). One typical piece (120 g) has a glycemic load of 22.8; per 100 g the glycemic load is 19.

Is Sausage bun (spelt flour) good for people with insulin resistance?

Sausage bun (spelt flour) has a medium glycemic index (60). It fits in moderation, ideally with protein or fat; a lower-load alternative is Flaxseed wrap.

Which form of Spelt flour has the lowest glycemic load?

Sausage bun (spelt flour) has the lowest glycemic load of all forms of Spelt flour in this database (19 per 100 g).

Check Sausage bun (spelt flour) in the Logi app, with your portion.

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