Penang curry paste

Penang curry paste

GI 35 · LowGL 1.1 / tablespoon6.5/10

Low GI

35 GI

GL 1.1 per typical tablespoon (15 g) · GL 7 per 100 g

Logi score 6.5/10
  • Low glycemic load
  • High sodium content

Penang curry paste has a glycemic index of 35, the same as plain Curry paste (35). One typical tablespoon (15 g) adds a glycemic load of 1.1.

Updated Oct 19, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Curry paste

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Penang curry paste is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

180
Calories
20 g
Carbs
4 g
Protein
8 g
Fat
per 100g
Calories180 kcal
Carbohydrates20 g
Sugars (Total)6 g
Natural3 g
Added3 g
Fiber4 g
Soluble1.2 g
Insoluble2.8 g
Protein4 g
Fat8 g
Saturated2 g
Unsaturated6 g
Sodium3500 mg

Processing Level

75%
Highly Processed
Why this score?
  • Low glycemic load
  • Moderate fiber content
  • Contains protein
  • High sodium content
  • Contains added sugars
  • Moderate processing

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Penang curry paste?

Penang curry paste has a glycemic index of 35 (Low). One typical tablespoon (15 g) has a glycemic load of 1.1; per 100 g the glycemic load is 7.

Is Penang curry paste good for people with insulin resistance?

Penang curry paste has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Curry paste has the lowest glycemic load?

Among the forms of Curry paste in this database, Curry paste (fresh herbs and spices, low salt) has the lowest glycemic load (2 per 100 g).

Check Penang curry paste in the Logi app, with your portion.

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