Reduced-fat butter alternative with olive oil
Glycemic index not measured yet
- Lower saturated fat than butter
- Processed food product
Reduced-fat butter alternative with olive oil has no measured glycemic index yet. It contains 1 g of carbohydrates per 100 g.
Updated Oct 22, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Reduced-fat butter alternative with olive oil is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
Nutrition Facts (per 100g)
per 100g
| Calories | 380 kcal |
| Carbohydrates | 1 g |
| Sugars (Total) | 1 g |
| Natural | 1 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 0.5 g |
| Fat | 41 g |
| Saturated | 13 g |
| Unsaturated | 28 g |
| Sodium | 600 mg |
Processing Level
Why this score?
- Lower saturated fat than butter
- Contains heart-healthy unsaturated fats
- Processed food product
- High sodium content
- Low protein and fiber
Calculate the glycemic load of a meal with Reduced-fat butter alternative with olive oil
Allergens
Low-GI recipes on Logi Food Coach
Frequently Asked Questions
What is the glycemic index of Reduced-fat butter alternative with olive oil?
The glycemic index of Reduced-fat butter alternative with olive oil has not been measured yet. It contains 1 g of carbohydrates per 100 g.
Is Reduced-fat butter alternative with olive oil good for people with insulin resistance?
The glycemic index of Reduced-fat butter alternative with olive oil is not measured. With 1 g of carbohydrates per 100 g, watch the portion size.
Related foods
Check Reduced-fat butter alternative with olive oil in the Logi app, with your portion.
