GL 2 per 100 g
High protein low carb bun has a glycemic index of 25, lower than plain Bread roll (73).
Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
High protein low carb bun is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 180 kcal |
| Carbohydrates | 8 g |
| Sugars (Total) | 1 g |
| Natural | 1 g |
| Added | 0 g |
| Fiber | 7 g |
| Soluble | 2.5 g |
| Insoluble | 4.5 g |
| Protein | 20 g |
| Fat | 6 g |
| Saturated | 2 g |
| Unsaturated | 4 g |
| Sodium | 500 mg |
Calculate the glycemic load of a meal with High protein low carb bun
No EU-14 allergen listed
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High protein low carb bun has a glycemic index of 25 (Low) and a glycemic load of 2 per 100 g.
High protein low carb bun has a low glycemic index (25), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
High protein low carb bun has the lowest glycemic load of all forms of Bread roll in this database (2 per 100 g).
Check High protein low carb bun in the Logi app, with your portion.
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