Gluten free bread roll

Gluten free bread roll

GI 75 · HighGL 45.4 / piece4/10

High GI

75 GI

GL 45.4 per typical piece (120 g) · GL 37.9 per 100 g

Logi score 4/10
  • Gluten-free for celiac or gluten-sensitive individuals
  • High glycemic index and load

Gluten free bread roll has a glycemic index of 75, higher than plain Bread roll (73). One typical piece (120 g) adds a glycemic load of 45.4.

Updated Jul 12, 2026 · Sources: USDA FoodData Central #171862 , Logi Nutrition Team · Not medical advice · Report an error

Forms of Bread roll

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Gluten free bread roll is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

239
Calories
50.47 g
Carbs
3.34 g
Protein
2.65 g
Fat
per 100g
Calories239 kcal
Carbohydrates50.47 g
Sugars (Total)6.87 g
Natural4.8 g
Added2.02 g
Fiber5.1 g
Soluble1.5 g
Insoluble3.6 g
Protein3.34 g
Fat2.65 g
Saturated0.46 g
Unsaturated2.19 g
Sodium450 mg

Processing Level

75%
Highly Processed
Why this score?
  • Gluten-free for celiac or gluten-sensitive individuals
  • Contains some dietary fiber
  • High glycemic index and load
  • Processed starches, low micronutrient density
  • Added sugars and sodium

Calculate the glycemic load of a meal with Gluten free bread roll

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Gluten free bread roll?

Gluten free bread roll has a glycemic index of 75 (High). One typical piece (120 g) has a glycemic load of 45.4; per 100 g the glycemic load is 37.9.

Is Gluten free bread roll good for people with insulin resistance?

Gluten free bread roll has a high glycemic index (75), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.

Which form of Bread roll has the lowest glycemic load?

Among the forms of Bread roll in this database, High protein low carb bun has the lowest glycemic load (2 per 100 g).

Check Gluten free bread roll in the Logi app, with your portion.

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