GL 0.2 per typical teaspoon (5 g) · GL 4 per 100 g
Dried herbs and spices blend (no added salt) has a glycemic index of 10, lower than plain Seasoning (generic blend) (20). One typical teaspoon (5 g) adds a glycemic load of 0.2.
Updated Dec 1, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Dried herbs and spices blend (no added salt) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 250 kcal |
| Carbohydrates | 40 g |
| Sugars (Total) | 5 g |
| Natural | 5 g |
| Added | 0 g |
| Fiber | 25 g |
| Soluble | 7.5 g |
| Insoluble | 17.5 g |
| Protein | 10 g |
| Fat | 4 g |
| Saturated | 1 g |
| Unsaturated | 3 g |
| Sodium | 50 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Dried herbs and spices blend (no added salt) has a glycemic index of 10 (Low). One typical teaspoon (5 g) has a glycemic load of 0.2; per 100 g the glycemic load is 4.
Dried herbs and spices blend (no added salt) has a low glycemic index (10), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Dried herbs and spices blend (no added salt) has the lowest glycemic load of all forms of Seasoning (generic blend) in this database (4 per 100 g).
Check Dried herbs and spices blend (no added salt) in the Logi app, with your portion.
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