GL 5 per 100 g
Herbal pepper has a glycemic index of 10, lower than plain Seasoning (generic blend) (20).
Updated Apr 8, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Herbal pepper is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 270 kcal |
| Carbohydrates | 50 g |
| Sugars (Total) | 2 g |
| Natural | 2 g |
| Added | 0 g |
| Fiber | 30 g |
| Soluble | 9 g |
| Insoluble | 21 g |
| Protein | 10 g |
| Fat | 4 g |
| Saturated | 0.7 g |
| Unsaturated | 3.3 g |
| Sodium | 60 mg |
Low-GI recipes on Logi Food Coach
Herbal pepper has a glycemic index of 10 (Low) and a glycemic load of 5 per 100 g.
Herbal pepper has a low glycemic index (10), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Seasoning (generic blend) in this database, Dried herbs and spices blend (no added salt) has the lowest glycemic load (4 per 100 g).
Check Herbal pepper in the Logi app, with your portion.
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