GL 17 per piece (50 g) · GL 34 per 100 g
Focaccia has a glycemic index of 70 (High). One piece (50 g) adds a glycemic load of 17.
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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| Portion | Grams | GL |
|---|---|---|
| 1 slice (approx. 2x4 inches) | 50 g | 17 |
| 1 serving | 100 g | 34 |
| Calories | 270 kcal |
| Carbohydrates | 48 g |
| Sugars (Total) | 1.5 g |
| Natural | 1 g |
| Added | 0.5 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 8 g |
| Fat | 6 g |
| Saturated | 1 g |
| Unsaturated | 5 g |
| Sodium | 600 mg |
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Focaccia has a glycemic index of 70 (High). One piece (50 g) has a glycemic load of 17; per 100 g the glycemic load is 34.
Focaccia has a high glycemic index (70) and raises blood sugar quickly. A lower-load alternative is Cauliflower flatbread (cauliflower, eggs, garlic).
Among the forms of Focaccia in this database, Whole grain focaccia has the lowest glycemic load (24 per 100 g).
Check Focaccia in the Logi app, with your portion.
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