Fermented tofu

GI 15 · LowGL 1 / 100 g7/10

Low GI

15 GI

GL 1 per 100 g

Logi score 7/10
  • High protein content
  • Moderate sodium content

Fermented tofu has a glycemic index of 15, the same as plain Regular Tofu (15).

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Regular Tofu

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Fermented tofu is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

140
Calories
4.5 g
Carbs
15 g
Protein
7 g
Fat
per 100g
Calories140 kcal
Carbohydrates4.5 g
Sugars (Total)0.7 g
Natural0.7 g
Added0 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.7 g
Protein15 g
Fat7 g
Saturated1.1 g
Unsaturated5.9 g
Sodium420 mg

Processing Level

60%
Moderate
Why this score?
  • High protein content
  • Contains beneficial probiotics
  • Low glycemic load
  • Moderate sodium content
  • Moderate processing level

Calculate the glycemic load of a meal with Fermented tofu

Allergens

Contains: soy

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Fermented tofu?

Fermented tofu has a glycemic index of 15 (Low) and a glycemic load of 1 per 100 g.

Is Fermented tofu good for people with insulin resistance?

Fermented tofu has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Regular Tofu has the lowest glycemic load?

Among the forms of Regular Tofu in this database, Regular Tofu has the lowest glycemic load (0.2 per 100 g).

Check Fermented tofu in the Logi app, with your portion.

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