Basil tofu

GI 15 · Low GL 1 · Low Score 8/10

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Basil tofu has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Compared to other legumes, Basil tofu ranks among the lowest in glycemic index.

Basil tofu is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 15
Low GI
Best for blood sugar control
Glycemic Load 1
Low GL
Minimal blood sugar impact
120
Calories
2.5g
Carbs
13g
Protein
7g
Fat

Logi Score: 8/10

Why this score?

  • Low glycemic index and glycemic load
  • High content of complete plant-based protein
  • Good source of unsaturated fats
  • Low dietary fiber content
  • Added salt (sodium)
  • Potential flavorings/preservatives

Processing Level

65%
Highly Processed

Nutrition Facts (per 100g)

Calories120 kcal
Carbohydrates2.5g
Sugars (Total)0.7g
Natural0.7g
Added0g
Fiber1.2g
Soluble0.4g
Insoluble0.8g
Protein13g
Fat7g
Saturated1.2g
Unsaturated5.8g
Sodium180mg

Frequently Asked Questions

What is the glycemic index of Basil tofu?

Basil tofu has a glycemic index of 15, which classifies it as a low GI food. With a glycemic load of 1 per 100g, it has a minimal impact on blood sugar.

Is Basil tofu good for people with insulin resistance?

Basil tofu has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Basil tofu affect blood sugar?

Basil tofu has a glycemic load of 1 per 100g, which indicates a minimal impact on blood sugar levels.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Start for free →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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