Cooked vegetables

GI 45 · LowGL 5 / 100 g9/10

Low GI

45 GI

GL 5 per 100 g

Logi score 9/10
  • High fiber content
  • Moderate glycemic index

Cooked vegetables has a glycemic index of 45, higher than plain Assorted Vegetables (20).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Assorted Vegetables

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Cooked vegetables is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

55
Calories
10 g
Carbs
2.2 g
Protein
0.3 g
Fat
per 100g
Calories55 kcal
Carbohydrates10 g
Sugars (Total)3.8 g
Natural3.8 g
Added0 g
Fiber3.2 g
Soluble1.1 g
Insoluble2.1 g
Protein2.2 g
Fat0.3 g
Saturated0.05 g
Unsaturated0.15 g
Sodium35 mg

Processing Level

25%
Minimal
Why this score?
  • High fiber content
  • Low in fat
  • Rich in vitamins and minerals
  • Moderate glycemic index
  • Some nutrient loss from cooking

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cooked vegetables?

Cooked vegetables has a glycemic index of 45 (Low) and a glycemic load of 5 per 100 g.

Is Cooked vegetables good for people with insulin resistance?

Cooked vegetables has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Assorted Vegetables has the lowest glycemic load?

Among the forms of Assorted Vegetables in this database, Assorted Vegetables has the lowest glycemic load (1 per 100 g).

Check Cooked vegetables in the Logi app, with your portion.

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