GL 13 per 100 g
Chocolate oatmeal has a glycemic index of 65, higher than plain Plain Oatmeal (55).
Updated May 2, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Chocolate oatmeal is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 120 kcal |
| Carbohydrates | 20 g |
| Sugars (Total) | 7 g |
| Natural | 2 g |
| Added | 5 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 3.5 g |
| Fat | 2.5 g |
| Saturated | 1.2 g |
| Unsaturated | 1.3 g |
| Sodium | 80 mg |
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Chocolate oatmeal has a glycemic index of 65 (Moderate) and a glycemic load of 13 per 100 g.
Chocolate oatmeal has a moderate glycemic index (65). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats.
Among the forms of Plain Oatmeal in this database, Cooked oatmeal has the lowest glycemic load (7 per 100 g).
Check Chocolate oatmeal in the Logi app, with your portion.
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