Boiled oatmeal

GI 58 · ModerateGL 7 / 100 g7.5/10

Medium GI

58 GI

GL 7 per 100 g

Logi score 7.5/10
  • Good source of soluble fiber
  • Moderate glycemic index

Boiled oatmeal has a glycemic index of 58, higher than plain Plain Oatmeal (55).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Plain Oatmeal

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Boiled oatmeal is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

71
Calories
12 g
Carbs
2.5 g
Protein
1.4 g
Fat
per 100g
Calories71 kcal
Carbohydrates12 g
Sugars (Total)0.4 g
Natural0.4 g
Added0 g
Fiber1.7 g
Soluble0.6 g
Insoluble1.1 g
Protein2.5 g
Fat1.4 g
Saturated0.25 g
Unsaturated1.15 g
Sodium2 mg

Processing Level

40%
Moderate
Why this score?
  • Good source of soluble fiber
  • Low in added sugars
  • Provides complex carbohydrates
  • Moderate glycemic index
  • Low protein content

Calculate the glycemic load of a meal with Boiled oatmeal

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Boiled oatmeal?

Boiled oatmeal has a glycemic index of 58 (Moderate) and a glycemic load of 7 per 100 g.

Is Boiled oatmeal good for people with insulin resistance?

Boiled oatmeal has a moderate glycemic index (58). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats.

Which form of Plain Oatmeal has the lowest glycemic load?

Among the forms of Plain Oatmeal in this database, Plain Oatmeal has the lowest glycemic load (5.7 per 100 g).

Check Boiled oatmeal in the Logi app, with your portion.

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