GL 16 per 100 g
Chili seasoning has a glycemic index of 40, higher than plain Seasoning (generic blend) (20).
Updated Mar 29, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Chili seasoning is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 200 kcal |
| Carbohydrates | 40 g |
| Sugars (Total) | 5 g |
| Natural | 3 g |
| Added | 2 g |
| Fiber | 12 g |
| Soluble | 3.6 g |
| Insoluble | 8.4 g |
| Protein | 6 g |
| Fat | 3 g |
| Saturated | 0.5 g |
| Unsaturated | 2.5 g |
| Sodium | 12000 mg |
Low-GI recipes on Logi Food Coach
Chili seasoning has a glycemic index of 40 (Low) and a glycemic load of 16 per 100 g.
Chili seasoning has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Seasoning (generic blend) in this database, Dried herbs and spices blend (no added salt) has the lowest glycemic load (4 per 100 g).
Check Chili seasoning in the Logi app, with your portion.
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