Plant-based omega-3 spread has no glycemic index: it contains no carbohydrates.
Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Plant-based omega-3 spread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 540 kcal |
| Carbohydrates | 0 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 0 g |
| Fat | 60 g |
| Saturated | 7 g |
| Unsaturated | 53 g |
| Sodium | 500 mg |
Calculate the glycemic load of a meal with Plant-based omega-3 spread
No EU-14 allergen listed
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Plant-based omega-3 spread has no glycemic index because it contains no carbohydrates (0 g per 100 g).
Plant-based omega-3 spread contains no carbohydrates, so on its own it does not raise blood sugar.
Among the forms of Dairy Spread in this database, Avocado, basil, pumpkin seeds spread has the lowest glycemic load (1 per 100 g).
Check Plant-based omega-3 spread in the Logi app, with your portion.
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