Bacon

Bacon

No glycemic index3/10

Glycemic index not measured yet

1.4 g carbohydrates per 100 g
Logi score 3/10
  • About 36 g of protein per 100 g cooked
  • Very fatty: about 43 g of fat per 100 g cooked, a third of it saturated

Bacon has no measured glycemic index yet. It contains 1.4 g of carbohydrates per 100 g.

Reviewed Sep 29, 2026 · Sources: USDA FoodData Central #167914 , Logi Nutrition Team · Not medical advice · Report an error

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Forms of Bacon

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Bacon is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGrams
1 tbsp crumbled7 g
1 slice, cooked8 g
1 thick slice, cooked12 g
3 oz85 g

Nutrition Facts (per 100g)

548
Calories
1.35 g
Carbs
35.73 g
Protein
43.27 g
Fat
per 100g
Calories548 kcal
Carbohydrates1.35 g
Sugars (Total)0 g
Natural0 g
Added0 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein35.73 g
Fat43.27 g
Saturated14.42 g
Unsaturated28.85 g
Sodium1717 mg

Processing Level

90%
Highly Processed
Why this score?
  • About 36 g of protein per 100 g cooked
  • Almost no carbohydrate: glycemic load 0
  • Small portions: one cooked slice weighs about 8 g and has about 45 kcal
  • Very fatty: about 43 g of fat per 100 g cooked, a third of it saturated
  • Energy-dense: about 550 kcal per 100 g
  • Very salty: about 2,200 mg of sodium per 100 g, about 5.5 g of salt
  • A cured, smoked processed meat, usually made with nitrite curing salt

Calculate the glycemic load of a meal with Bacon

Allergens

No EU-14 allergen listed

Recipes with Bacon

Frequently Asked Questions

What is the glycemic index of Bacon?

The glycemic index of Bacon has not been measured yet. It contains 1.4 g of carbohydrates per 100 g.

Is Bacon good for people with insulin resistance?

The glycemic index of Bacon is not measured. With 1.4 g of carbohydrates per 100 g, watch the portion size.

Check Bacon in the Logi app, with your portion.

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