Cabbage rolls with fermented tempeh and vegetables

GI 28 · LowGL 3 / 100 g8/10

Low GI

28 GI

GL 3 per 100 g

Logi score 8/10
  • High fiber content
  • Moderate sodium content

Cabbage rolls with fermented tempeh and vegetables has a glycemic index of 28, higher than plain Tempeh (15).

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Tempeh

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Cabbage rolls with fermented tempeh and vegetables is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

85
Calories
10 g
Carbs
6.5 g
Protein
2.5 g
Fat
per 100g
Calories85 kcal
Carbohydrates10 g
Sugars (Total)3.2 g
Natural3.2 g
Added0 g
Fiber4.2 g
Soluble1.5 g
Insoluble2.7 g
Protein6.5 g
Fat2.5 g
Saturated0.5 g
Unsaturated2 g
Sodium180 mg

Processing Level

55%
Moderate
Why this score?
  • High fiber content
  • Fermented protein source
  • Low glycemic load
  • Moderate sodium content
  • Lightly processed
  • Contains some natural sugars

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cabbage rolls with fermented tempeh and vegetables?

Cabbage rolls with fermented tempeh and vegetables has a glycemic index of 28 (Low) and a glycemic load of 3 per 100 g.

Is Cabbage rolls with fermented tempeh and vegetables good for people with insulin resistance?

Cabbage rolls with fermented tempeh and vegetables has a low glycemic index (28), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Tempeh has the lowest glycemic load?

Among the forms of Tempeh in this database, Fermented tempeh (replacing tofu) in broth-based curry has the lowest glycemic load (1 per 100 g).

Check Cabbage rolls with fermented tempeh and vegetables in the Logi app, with your portion.

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