GL 2.3 per cup (230 g) · GL 1 per 100 g
Sour Cream has a glycemic index of 27 (Low). One cup (230 g) adds a glycemic load of 2.3.
Reviewed Jul 31, 2026 · Sources: USDA FoodData Central #171257 , Logi Nutrition Team · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Sour Cream is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 12 g | 0.1 |
| 1 cup | 230 g | 2.3 |
| Calories | 193 kcal |
| Carbohydrates | 4.6 g |
| Sugars (Total) | 3.4 g |
| Natural | 3.4 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 2.4 g |
| Fat | 19 g |
| Saturated | 10.1 g |
| Unsaturated | 8.9 g |
| Sodium | 52 mg |
Sour Cream has a glycemic index of 27 (Low). One cup (230 g) has a glycemic load of 2.3; per 100 g the glycemic load is 1.
Sour Cream has a low glycemic index (27), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Sour Cream has the lowest glycemic load of all forms of Sour Cream in this database (1 per 100 g).
Check Sour Cream in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.