Roast beef has no glycemic index: it contains no carbohydrates.
Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Roast beef is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams |
|---|---|
| 1 slice (thin) | 28 g |
| 3 oz serving | 85 g |
| Calories | 170 kcal |
| Carbohydrates | 0 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 27 g |
| Fat | 6 g |
| Saturated | 2.5 g |
| Unsaturated | 3.5 g |
| Sodium | 50 mg |
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Roast beef has no glycemic index because it contains no carbohydrates (0 g per 100 g).
Roast beef contains no carbohydrates, so on its own it does not raise blood sugar.
Among the forms of Beef in this database, Beef Birria has the lowest glycemic load (1 per 100 g).
Check Roast beef in the Logi app, with your portion.
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