Pulled pork ravioli

Pulled pork ravioli

GI 55 · ModerateGL 18 / piece4/10

Medium GI

55 GI

GL 18 per typical piece (120 g) · GL 15 per 100 g

Logi score 4/10
  • Contains protein from pork
  • Refined grains with moderate GI/GL

Pulled pork ravioli has a glycemic index of 55, higher than plain Ravioli (50). One typical piece (120 g) adds a glycemic load of 18.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Pulled pork ravioli is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

210
Calories
28 g
Carbs
9 g
Protein
7 g
Fat
per 100g
Calories210 kcal
Carbohydrates28 g
Sugars (Total)1.5 g
Natural1 g
Added0.5 g
Fiber1.5 g
Soluble0.5 g
Insoluble1 g
Protein9 g
Fat7 g
Saturated2.5 g
Unsaturated3.5 g
Sodium420 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains protein from pork
  • Provides some fiber
  • Moderate fat content
  • Refined grains with moderate GI/GL
  • Moderately high sodium
  • Processed ingredients

Calculate the glycemic load of a meal with Pulled pork ravioli

Allergens

Contains: gluten
May contain: eggsmilk

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Frequently Asked Questions

What is the glycemic index of Pulled pork ravioli?

Pulled pork ravioli has a glycemic index of 55 (Moderate). One typical piece (120 g) has a glycemic load of 18; per 100 g the glycemic load is 15.

Is Pulled pork ravioli good for people with insulin resistance?

Pulled pork ravioli has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Spaghetti squash.

Which form of Ravioli has the lowest glycemic load?

Among the forms of Ravioli in this database, Mini Ravioli with Beef in Tomato Sauce has the lowest glycemic load (8 per 100 g).

Check Pulled pork ravioli in the Logi app, with your portion.

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