Dried potatoes
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Dried potatoes has a glycemic index of 80, which classifies it as a high GI food. With a glycemic load of 62 per 100g, it has a significant impact on blood sugar.
Compared to other vegetables, Dried potatoes ranks among the highest in glycemic index.
Dried potatoes may cause rapid blood sugar spikes and is best consumed in small portions.
Logi Score: 3/10
Why this score?
- ✓ Low fat content
- ✓ Source of fiber
- ✗ Very high glycemic index
- ✗ Very high glycemic load
- ✗ Low water content
Processing Level
Nutrition Facts (per 100g)
| Calories | 340 kcal |
| Carbohydrates | 77g |
| Sugars (Total) | 4g |
| Natural | 4.0g |
| Added | 0g |
| Fiber | 6g |
| Soluble | 1.8g |
| Insoluble | 4.2g |
| Protein | 8g |
| Fat | 0.5g |
| Saturated | 0.1g |
| Unsaturated | 0.4g |
| Sodium | 30mg |
Frequently Asked Questions
What is the glycemic index of Dried potatoes?
Dried potatoes has a glycemic index of 80, which classifies it as a high GI food. With a glycemic load of 62 per 100g, it has a significant impact on blood sugar.
Is Dried potatoes good for people with insulin resistance?
Dried potatoes has a high glycemic index (80), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.
How does Dried potatoes affect blood sugar?
Dried potatoes has a glycemic load of 62 per 100g, which indicates a significant impact on blood sugar levels.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.