GL 6 per 100 g
High protein low sodium bagel has a glycemic index of 35, lower than plain Bagel half (72).
Updated Mar 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
High protein low sodium bagel is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 220 kcal |
| Carbohydrates | 18 g |
| Sugars (Total) | 2 g |
| Natural | 1 g |
| Added | 1 g |
| Fiber | 10 g |
| Soluble | 3 g |
| Insoluble | 7 g |
| Protein | 20 g |
| Fat | 6 g |
| Saturated | 1.5 g |
| Unsaturated | 4 g |
| Sodium | 500 mg |
Low-GI recipes on Logi Food Coach
High protein low sodium bagel has a glycemic index of 35 (Low) and a glycemic load of 6 per 100 g.
High protein low sodium bagel has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
High protein low sodium bagel has the lowest glycemic load of all forms of Bagel half in this database (6 per 100 g).
Check High protein low sodium bagel in the Logi app, with your portion.
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