Grated chocolate

Grated chocolate

GI 40 · LowGL 3.6 / tablespoon2/10

Low GI

40 GI

GL 3.6 per typical tablespoon (15 g) · GL 24 per 100 g

Logi score 2/10
  • Contains some dietary fiber
  • Excessive added sugar content

Grated chocolate has a glycemic index of 40, the same as plain Plain Chocolate (40). One typical tablespoon (15 g) adds a glycemic load of 3.6.

Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Plain Chocolate

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Grated chocolate is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

535
Calories
59 g
Carbs
5.4 g
Protein
30 g
Fat
per 100g
Calories535 kcal
Carbohydrates59 g
Sugars (Total)54 g
Natural4 g
Added50 g
Fiber7 g
Soluble2.1 g
Insoluble4.9 g
Protein5.4 g
Fat30 g
Saturated18 g
Unsaturated12 g
Sodium24 mg

Processing Level

90%
Highly Processed
Why this score?
  • Contains some dietary fiber
  • Moderate glycemic index
  • Excessive added sugar content
  • High caloric density
  • High saturated fat content

Calculate the glycemic load of a meal with Grated chocolate

Allergens

Contains: milksoy
May contain: tree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Grated chocolate?

Grated chocolate has a glycemic index of 40 (Low). One typical tablespoon (15 g) has a glycemic load of 3.6; per 100 g the glycemic load is 24.

Is Grated chocolate good for people with insulin resistance?

Grated chocolate has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Plain Chocolate has the lowest glycemic load?

Among the forms of Plain Chocolate in this database, Russell stover sugar free caramel chocolate has the lowest glycemic load (12 per 100 g).

Check Grated chocolate in the Logi app, with your portion.

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