GL 52 per 100 g
Fruit jelly has a glycemic index of 80 (High).
Updated Jul 19, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Fruit jelly is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Calories | 260 kcal |
| Carbohydrates | 65 g |
| Sugars (Total) | 55 g |
| Natural | 5 g |
| Added | 50 g |
| Fiber | 0.2 g |
| Soluble | 0.08 g |
| Insoluble | 0.12 g |
| Protein | 0.3 g |
| Fat | 0 g |
| Saturated | 0 g |
| Unsaturated | 0 g |
| Sodium | 30 mg |
Low-GI recipes on Logi Food Coach
Fruit jelly has a glycemic index of 80 (High) and a glycemic load of 52 per 100 g.
Fruit jelly has a high glycemic index (80) and raises blood sugar quickly. A lower-load alternative is Fresh ricotta cheese whipped with homemade berry puree (no added sugar).
Among the forms of Fruit jelly in this database, Fruit jelly has the lowest glycemic load (4 per 100 g).
Check Fruit jelly in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.