Fried potato

GI 75 · HighGL 20.3 / 100 g3/10

High GI

75 GI

GL 20.3 per 100 g

Logi score 3/10
  • Contains dietary fiber
  • High glycemic index and load

Fried potato has a glycemic index of 75, lower than plain Potato (78).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Potato

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Fried potato is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

156
Calories
27 g
Carbs
2.81 g
Protein
4.8 g
Fat
per 100g
Calories156 kcal
Carbohydrates27 g
Sugars (Total)0.2 g
Natural0.2 g
Added0 g
Fiber4 g
Soluble1.2 g
Insoluble2.8 g
Protein2.81 g
Fat4.8 g
Saturated0.8 g
Unsaturated4 g
Sodium210 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains dietary fiber
  • Provides potassium
  • High glycemic index and load
  • High in fat due to frying
  • Moderately processed

Calculate the glycemic load of a meal with Fried potato

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Fried potato?

Fried potato has a glycemic index of 75 (High) and a glycemic load of 20.3 per 100 g.

Is Fried potato good for people with insulin resistance?

Fried potato has a high glycemic index (75), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.

Which form of Potato has the lowest glycemic load?

Among the forms of Potato in this database, Canned potatoes has the lowest glycemic load (8.8 per 100 g).

Check Fried potato in the Logi app, with your portion.

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