GL 20.3 per 100 g
Fried potato has a glycemic index of 75, lower than plain Potato (78).
Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Fried potato is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 156 kcal |
| Carbohydrates | 27 g |
| Sugars (Total) | 0.2 g |
| Natural | 0.2 g |
| Added | 0 g |
| Fiber | 4 g |
| Soluble | 1.2 g |
| Insoluble | 2.8 g |
| Protein | 2.81 g |
| Fat | 4.8 g |
| Saturated | 0.8 g |
| Unsaturated | 4 g |
| Sodium | 210 mg |
Calculate the glycemic load of a meal with Fried potato
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Fried potato has a glycemic index of 75 (High) and a glycemic load of 20.3 per 100 g.
Fried potato has a high glycemic index (75), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.
Among the forms of Potato in this database, Canned potatoes has the lowest glycemic load (8.8 per 100 g).
Check Fried potato in the Logi app, with your portion.
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