Almond flour (finely ground almonds)

Almond flour (finely ground almonds)

GI 5 · LowGL 0.2 / tablespoon9/10

Low GI

5 GI

GL 0.2 per typical tablespoon (15 g) · GL 1 per 100 g

Logi score 9/10
  • Extremely low glycemic load
  • High caloric density

Almond flour (finely ground almonds) has a glycemic index of 5, lower than plain Almonds (15). One typical tablespoon (15 g) adds a glycemic load of 0.2.

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Almonds

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Almond flour (finely ground almonds) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

575
Calories
20 g
Carbs
21 g
Protein
50 g
Fat
per 100g
Calories575 kcal
Carbohydrates20 g
Sugars (Total)4.4 g
Natural4.4 g
Added0 g
Fiber10.4 g
Soluble3.1 g
Insoluble7.3 g
Protein21 g
Fat50 g
Saturated3.8 g
Unsaturated44 g
Sodium1 mg

Processing Level

35%
Moderate
Why this score?
  • Extremely low glycemic load
  • High protein and fiber content
  • High caloric density
  • High omega-6 fatty acid content

Allergens

Contains: tree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Almond flour (finely ground almonds)?

Almond flour (finely ground almonds) has a glycemic index of 5 (Low). One typical tablespoon (15 g) has a glycemic load of 0.2; per 100 g the glycemic load is 1.

Is Almond flour (finely ground almonds) good for people with insulin resistance?

Almond flour (finely ground almonds) has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Almonds has the lowest glycemic load?

Almond flour (finely ground almonds) has the lowest glycemic load of all forms of Almonds in this database (1 per 100 g).

Check Almond flour (finely ground almonds) in the Logi app, with your portion.

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