GL 63.6 per typical piece (120 g) · GL 53 per 100 g
Wheat croutons has a glycemic index of 75, higher than plain Croutons (70). One typical piece (120 g) adds a glycemic load of 63.6.
Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Wheat croutons is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 410 kcal |
| Carbohydrates | 70 g |
| Sugars (Total) | 4 g |
| Natural | 2 g |
| Added | 2 g |
| Fiber | 3 g |
| Soluble | 0.9 g |
| Insoluble | 2.1 g |
| Protein | 11 g |
| Fat | 8 g |
| Saturated | 1.2 g |
| Unsaturated | 6.8 g |
| Sodium | 600 mg |
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Wheat croutons has a glycemic index of 75 (High). One typical piece (120 g) has a glycemic load of 63.6; per 100 g the glycemic load is 53.
Wheat croutons has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Roasted chickpea snack.
Among the forms of Croutons in this database, Vegetable salad with croutons has the lowest glycemic load (7 per 100 g).
Check Wheat croutons in the Logi app, with your portion.
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