Cooked red cabbage

GI 15 · LowGL 1.2 / 100 g8/10

Low GI

15 GI

GL 1.2 per 100 g

Logi score 8/10
  • Rich in antioxidants (anthocyanins)
  • Moderate sodium content (if salted)

Cooked red cabbage has a glycemic index of 15, higher than plain Cabbage (10).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Cabbage

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Cooked red cabbage is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

32
Calories
8 g
Carbs
1.26 g
Protein
0.14 g
Fat
per 100g
Calories32 kcal
Carbohydrates8 g
Sugars (Total)4.22 g
Natural4.2 g
Added0 g
Fiber2.9 g
Soluble0.9 g
Insoluble2 g
Protein1.26 g
Fat0.14 g
Saturated0.02 g
Unsaturated0.12 g
Sodium250 mg

Processing Level

40%
Moderate
Why this score?
  • Rich in antioxidants (anthocyanins)
  • Good fiber content
  • Low glycemic load
  • Moderate sodium content (if salted)
  • Contains natural sugars
  • Lightly processed (cooked)

Calculate the glycemic load of a meal with Cooked red cabbage

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cooked red cabbage?

Cooked red cabbage has a glycemic index of 15 (Low) and a glycemic load of 1.2 per 100 g.

Is Cooked red cabbage good for people with insulin resistance?

Cooked red cabbage has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Cabbage has the lowest glycemic load?

Among the forms of Cabbage in this database, Cabbage has the lowest glycemic load (0.3 per 100 g).

Check Cooked red cabbage in the Logi app, with your portion.

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