Breaded chicken cutlet

Breaded chicken cutlet

GI 55 · ModerateGL 1.7 / piece5/10

Medium GI

55 GI

GL 1.7 per piece (21 g) · GL 8 per 100 g

Logi score 5/10
  • Good source of lean protein
  • Refined white flour breading

Breaded chicken cutlet has a glycemic index of 55 (Moderate). One piece (21 g) adds a glycemic load of 1.7.

Updated Oct 4, 2026 · Sources: USDA FoodData Central #173346 , Logi Nutrition Team · Not medical advice · Report an error

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Breaded chicken cutlet is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Portions
PortionGramsGL
1 piece21 g1.7

Nutrition Facts (per 100g)

220
Calories
15 g
Carbs
18 g
Protein
10 g
Fat
per 100g
Calories220 kcal
Carbohydrates15 g
Sugars (Total)1.2 g
Natural0.7 g
Added0.5 g
Fiber1.2 g
Soluble0.3 g
Insoluble0.9 g
Protein18 g
Fat10 g
Saturated2.2 g
Unsaturated6.5 g
Sodium480 mg

Processing Level

80%
Highly Processed
Why this score?
  • Good source of lean protein
  • Low glycemic load
  • Refined white flour breading
  • Deep-fried cooking method
  • High sodium content

Calculate the glycemic load of a meal with Breaded chicken cutlet

Allergens

Contains: gluten
May contain: eggsmilk

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Breaded chicken cutlet?

Breaded chicken cutlet has a glycemic index of 55 (Moderate). One piece (21 g) has a glycemic load of 1.7; per 100 g the glycemic load is 8.

Is Breaded chicken cutlet good for people with insulin resistance?

Breaded chicken cutlet has a moderate glycemic index (55). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats.

How does Breaded chicken cutlet affect blood sugar?

Breaded chicken cutlet has a glycemic load of 8 per 100g, which indicates a minimal impact on blood sugar levels.

Check Breaded chicken cutlet in the Logi app, with your portion.

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