Caramel coating

Caramel coating

GI 65 · ModerateGL 74.4 / piece1/10

Medium GI

65 GI

GL 74.4 per typical piece (120 g) · GL 62 per 100 g

Logi score 1/10
  • Low fat content
  • Extremely high sugar content

Caramel coating has a glycemic index of 65 (Moderate). One typical piece (120 g) adds a glycemic load of 74.4.

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Nutrition Facts (per 100g)

380
Calories
95 g
Carbs
0.2 g
Protein
0.1 g
Fat
per 100g
Calories380 kcal
Carbohydrates95 g
Sugars (Total)94 g
Natural0 g
Added94 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0.2 g
Fat0.1 g
Saturated0 g
Unsaturated0.1 g
Sodium50 mg

Processing Level

95%
Highly Processed
Why this score?
  • Low fat content
  • Very low sodium
  • Extremely high sugar content
  • Very high glycemic load
  • No fiber or protein

Calculate the glycemic load of a meal with Caramel coating

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Caramel coating?

Caramel coating has a glycemic index of 65 (Moderate). One typical piece (120 g) has a glycemic load of 74.4; per 100 g the glycemic load is 62.

Is Caramel coating good for people with insulin resistance?

Caramel coating has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond and cinnamon spread (no added sugar).

How does Caramel coating affect blood sugar?

Caramel coating has a glycemic load of 62 per 100g, which indicates a significant impact on blood sugar levels.

Check Caramel coating in the Logi app, with your portion.

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