Burmese house sauce

Burmese house sauce

GI 25 · LowGL 0.3 / tablespoon4/10

Low GI

25 GI

GL 0.3 per typical tablespoon (15 g) · GL 2 per 100 g

Logi score 4/10
  • Contains unsaturated fats
  • High sodium content

Burmese house sauce has a glycemic index of 25, lower than plain Savory Sauce (45). One typical tablespoon (15 g) adds a glycemic load of 0.3.

Updated Nov 8, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Savory Sauce

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Burmese house sauce is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

250
Calories
10 g
Carbs
3 g
Protein
22 g
Fat
per 100g
Calories250 kcal
Carbohydrates10 g
Sugars (Total)4 g
Natural2 g
Added2 g
Fiber1 g
Soluble0.3 g
Insoluble0.7 g
Protein3 g
Fat22 g
Saturated3 g
Unsaturated17 g
Sodium2500 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains unsaturated fats
  • Low glycemic load
  • High sodium content
  • Moderate processing
  • Contains added sugars

Calculate the glycemic load of a meal with Burmese house sauce

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Burmese house sauce?

Burmese house sauce has a glycemic index of 25 (Low). One typical tablespoon (15 g) has a glycemic load of 0.3; per 100 g the glycemic load is 2.

Is Burmese house sauce good for people with insulin resistance?

Burmese house sauce has a low glycemic index (25), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Savory Sauce has the lowest glycemic load?

Among the forms of Savory Sauce in this database, Caper and chive sauce has the lowest glycemic load (0.4 per 100 g).

Check Burmese house sauce in the Logi app, with your portion.

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