Gluten free bun

GI 75 · HighGL 36 / 100 g4/10

High GI

75 GI

GL 36 per 100 g

Logi score 4/10
  • Gluten free option
  • High glycemic index and load

Gluten free bun has a glycemic index of 75, the same as plain Bun (75).

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Bun

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Gluten free bun is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

250
Calories
48 g
Carbs
3.5 g
Protein
4.5 g
Fat
per 100g
Calories250 kcal
Carbohydrates48 g
Sugars (Total)4 g
Natural2 g
Added2 g
Fiber3 g
Soluble0.9 g
Insoluble2.1 g
Protein3.5 g
Fat4.5 g
Saturated0.7 g
Unsaturated3.8 g
Sodium420 mg

Processing Level

75%
Highly Processed
Why this score?
  • Gluten free option
  • Contains some dietary fiber
  • High glycemic index and load
  • Processed starches
  • Moderate sodium content

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Gluten free bun?

Gluten free bun has a glycemic index of 75 (High) and a glycemic load of 36 per 100 g.

Is Gluten free bun good for people with insulin resistance?

Gluten free bun has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Cauliflower wrap (homemade).

Which form of Bun has the lowest glycemic load?

Among the forms of Bun in this database, Low carb bun has the lowest glycemic load (2 per 100 g).

Check Gluten free bun in the Logi app, with your portion.

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