High protein bun

GI 35 · LowGL 8 / 100 g6/10

Low GI

35 GI

GL 8 per 100 g

Logi score 6/10
  • High protein content
  • Moderate processing level

High protein bun has a glycemic index of 35, lower than plain Bun (75).

Updated Jun 11, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Bun

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High protein bun is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

240
Calories
22 g
Carbs
20 g
Protein
6 g
Fat
per 100g
Calories240 kcal
Carbohydrates22 g
Sugars (Total)2.5 g
Natural1.5 g
Added1 g
Fiber8 g
Soluble2.4 g
Insoluble5.6 g
Protein20 g
Fat6 g
Saturated1.2 g
Unsaturated4.8 g
Sodium420 mg

Processing Level

70%
Highly Processed
Why this score?
  • High protein content
  • High fiber content
  • Moderate processing level
  • Contains added sodium
  • Contains added sugars

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of High protein bun?

High protein bun has a glycemic index of 35 (Low) and a glycemic load of 8 per 100 g.

Is High protein bun good for people with insulin resistance?

High protein bun has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Bun has the lowest glycemic load?

Among the forms of Bun in this database, Low carb bun has the lowest glycemic load (2 per 100 g).

Check High protein bun in the Logi app, with your portion.

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