Multigrain bread

Multigrain bread

GI 53 · LowGL 5 / piece6/10

Low GI

53 GI

GL 5 per piece (26 g) · GL 19.1 per 100 g

Logi score 6/10
  • Low glycemic load
  • High sodium content

Multigrain bread has a glycemic index of 53, lower than plain White bread (75). One piece (26 g) adds a glycemic load of 5.

Updated Jul 15, 2026 · Sources: USDA FoodData Central #168013 , Logi Nutrition Team · Not medical advice · Report an error

Forms of White bread

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Multigrain bread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 slice regular26 g5
1 slice large41 g7.8

Nutrition Facts (per 100g)

265
Calories
43.34 g
Carbs
13.36 g
Protein
4.23 g
Fat
per 100g
Calories265 kcal
Carbohydrates43.34 g
Sugars (Total)6.39 g
Natural6.4 g
Added0 g
Fiber7.4 g
Soluble2.2 g
Insoluble5.2 g
Protein13.36 g
Fat4.23 g
Saturated0.71 g
Unsaturated3.17 g
Sodium400 mg

Processing Level

75%
Highly Processed
Why this score?
  • Low glycemic load
  • High fiber content
  • High sodium content
  • Ultra-processed ingredient profile

Calculate the glycemic load of a meal with Multigrain bread

Allergens

Contains: glutensesame
May contain: soymilkeggstree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Multigrain bread?

Multigrain bread has a glycemic index of 53 (Low). One piece (26 g) has a glycemic load of 5; per 100 g the glycemic load is 19.1.

Is Multigrain bread good for people with insulin resistance?

Multigrain bread has a low glycemic index (53), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of White bread has the lowest glycemic load?

Among the forms of White bread in this database, Low carb bread has the lowest glycemic load (2 per 100 g).

Check Multigrain bread in the Logi app, with your portion.

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