Boiled apple

GI 39 · LowGL 6 / 100 g8/10

Low GI

39 GI

GL 6 per 100 g

Logi score 8/10
  • Good fiber content
  • Moderate glycemic load

Boiled apple has a glycemic index of 39, higher than plain Apple (36).

Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Apple

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Boiled apple is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

54
Calories
14.3 g
Carbs
0.3 g
Protein
0.2 g
Fat
per 100g
Calories54 kcal
Carbohydrates14.3 g
Sugars (Total)11.5 g
Natural11.5 g
Added0 g
Fiber2 g
Soluble0.7 g
Insoluble1.3 g
Protein0.3 g
Fat0.2 g
Saturated0.03 g
Unsaturated0.07 g
Sodium1 mg

Processing Level

25%
Minimal
Why this score?
  • Good fiber content
  • Low in fat
  • No added sugars
  • Moderate glycemic load
  • Some vitamin C loss from boiling

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Frequently Asked Questions

What is the glycemic index of Boiled apple?

Boiled apple has a glycemic index of 39 (Low) and a glycemic load of 6 per 100 g.

Is Boiled apple good for people with insulin resistance?

Boiled apple has a low glycemic index (39), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Apple has the lowest glycemic load?

Among the forms of Apple in this database, Apple has the lowest glycemic load (5 per 100 g).

Check Boiled apple in the Logi app, with your portion.

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