Dried banana

Dried banana

GI 55 · Medium GL 48 · High Score 2/10

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Dried banana has a glycemic index of 55, which classifies it as a moderate GI food. With a glycemic load of 48 per 100g, it has a significant impact on blood sugar.

Compared to other fruits, Dried banana ranks above average in glycemic index.

Dried banana is suitable in moderation for people monitoring blood sugar levels.

Glycemic Index 55
Medium GI
Moderate impact on blood sugar
Glycemic Load 48
High GL
Significant blood sugar impact
346
Calories
88g
Carbs
3.9g
Protein
1.8g
Fat

Logi Score: 2/10

Why this score?

  • Good source of fiber
  • Contains natural micronutrients
  • Extremely high glycemic load
  • High concentration of natural sugars
  • Rapid blood glucose spike potential

Processing Level

65%
Highly Processed

Nutrition Facts (per 100g)

Calories346 kcal
Carbohydrates88g
Sugars (Total)47g
Natural47.0g
Added0g
Fiber9.9g
Soluble3g
Insoluble6.9g
Protein3.9g
Fat1.8g
Saturated0.7g
Unsaturated1.1g
Sodium3mg

Frequently Asked Questions

What is the glycemic index of Dried banana?

Dried banana has a glycemic index of 55, which classifies it as a moderate GI food. With a glycemic load of 48 per 100g, it has a significant impact on blood sugar.

Is Dried banana good for people with insulin resistance?

Dried banana has a moderate glycemic index (55). People with insulin resistance can consume it in moderation, ideally paired with protein or healthy fats.

How does Dried banana affect blood sugar?

Dried banana has a glycemic load of 48 per 100g, which indicates a significant impact on blood sugar levels.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Continue on web →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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