Whole grain flour omelette

Whole grain flour omelette

GI 45 · LowGL 9.6 / piece7.5/10

Low GI

45 GI

GL 9.6 per typical piece (120 g) · GL 8 per 100 g

Logi score 7.5/10

Whole grain flour omelette has a glycemic index of 45 (Low). One typical piece (120 g) adds a glycemic load of 9.6.

Updated Feb 23, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Plain Omelette

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Whole grain flour omelette is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

180
Calories
18 g
Carbs
10 g
Protein
7 g
Fat
per 100g
Calories180 kcal
Carbohydrates18 g
Sugars (Total)1.5 g
Natural1.5 g
Added0 g
Fiber4 g
Soluble1.2 g
Insoluble2.8 g
Protein10 g
Fat7 g
Saturated2 g
Unsaturated4 g
Sodium180 mg

Processing Level

55%
Moderate

Allergens

Contains: gluteneggs

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Whole grain flour omelette?

Whole grain flour omelette has a glycemic index of 45 (Low). One typical piece (120 g) has a glycemic load of 9.6; per 100 g the glycemic load is 8.

Is Whole grain flour omelette good for people with insulin resistance?

Whole grain flour omelette has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Plain Omelette has the lowest glycemic load?

Among the forms of Plain Omelette in this database, Western Omelette has the lowest glycemic load (1 per 100 g).

Check Whole grain flour omelette in the Logi app, with your portion.

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