GL 10.5 per typical cup (150 g) · GL 7 per 100 g
Vegetable puree mix has a glycemic index of 60 (Moderate). One typical cup (150 g) adds a glycemic load of 10.5.
Updated Feb 23, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Vegetable puree mix is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 55 kcal |
| Carbohydrates | 11 g |
| Sugars (Total) | 2.5 g |
| Natural | 2.5 g |
| Added | 0 g |
| Fiber | 2.2 g |
| Soluble | 0.7 g |
| Insoluble | 1.5 g |
| Protein | 1.5 g |
| Fat | 0.2 g |
| Saturated | 0.03 g |
| Unsaturated | 0.1 g |
| Sodium | 30 mg |
No EU-14 allergen listed
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Vegetable puree mix has a glycemic index of 60 (Moderate). One typical cup (150 g) has a glycemic load of 10.5; per 100 g the glycemic load is 7.
Vegetable puree mix has a medium glycemic index (60). It fits in moderation, ideally with protein or fat; a lower-load alternative is Chunky Whole Vegetable Soup.
Among the forms of Vegetable puree mix in this database, Blended whole vegetable base (broccoli, cauliflower, spinach) has the lowest glycemic load (1 per 100 g).
Check Vegetable puree mix in the Logi app, with your portion.
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