GL 1.8 per cup (180 g) · GL 1 per 100 g
Cooked spinach has a glycemic index of 15, the same as plain Spinach (15). One cup (180 g) adds a glycemic load of 1.8.
Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Cooked spinach is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 11 g | 0.1 |
| 1 cup | 180 g | 1.8 |
| 1 serving | 180 g | 1.8 |
| Calories | 23 kcal |
| Carbohydrates | 3.8 g |
| Sugars (Total) | 0.4 g |
| Natural | 0.4 g |
| Added | 0 g |
| Fiber | 2.4 g |
| Soluble | 0.7 g |
| Insoluble | 1.7 g |
| Protein | 2.9 g |
| Fat | 0.4 g |
| Saturated | 0.06 g |
| Unsaturated | 0.34 g |
| Sodium | 70 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Cooked spinach has a glycemic index of 15 (Low). One cup (180 g) has a glycemic load of 1.8; per 100 g the glycemic load is 1.
Cooked spinach has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Cooked spinach has the lowest glycemic load of all forms of Spinach in this database (1 per 100 g).
Check Cooked spinach in the Logi app, with your portion.
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