Rye bread with walnuts

Rye bread with walnuts

GI 50 · LowGL 6 / slice6/10

Low GI

50 GI

GL 6 per typical slice (30 g) · GL 20 per 100 g

Logi score 6/10
  • High fiber content
  • Relatively high glycemic load

Rye bread with walnuts has a glycemic index of 50, the same as plain Whole rye bread (50). One typical slice (30 g) adds a glycemic load of 6.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Whole rye bread

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Rye bread with walnuts is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

250
Calories
40 g
Carbs
8 g
Protein
7 g
Fat
per 100g
Calories250 kcal
Carbohydrates40 g
Sugars (Total)3 g
Natural2 g
Added1 g
Fiber6 g
Soluble1.8 g
Insoluble4.2 g
Protein8 g
Fat7 g
Saturated0.8 g
Unsaturated5.5 g
Sodium450 mg

Processing Level

65%
Highly Processed
Why this score?
  • High fiber content
  • Low saturated fat levels
  • Medium glycemic index
  • Relatively high glycemic load
  • Added sugar
  • Relatively high sodium content

Allergens

Contains: glutentree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Rye bread with walnuts?

Rye bread with walnuts has a glycemic index of 50 (Low). One typical slice (30 g) has a glycemic load of 6; per 100 g the glycemic load is 20.

Is Rye bread with walnuts good for people with insulin resistance?

Rye bread with walnuts has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Whole rye bread has the lowest glycemic load?

Among the forms of Whole rye bread in this database, Rye sourdough fermented with flaxseed has the lowest glycemic load (14 per 100 g).

Check Rye bread with walnuts in the Logi app, with your portion.

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