GL 27.6 per typical piece (120 g) · GL 23 per 100 g
Mixed grains roti has a glycemic index of 48, lower than plain Roti (62). One typical piece (120 g) adds a glycemic load of 27.6.
Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Mixed grains roti is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 260 kcal |
| Carbohydrates | 48 g |
| Sugars (Total) | 1.5 g |
| Natural | 1.5 g |
| Added | 0 g |
| Fiber | 7 g |
| Soluble | 2.1 g |
| Insoluble | 4.9 g |
| Protein | 8 g |
| Fat | 3 g |
| Saturated | 0.5 g |
| Unsaturated | 2 g |
| Sodium | 180 mg |
Low-GI recipes on Logi Food Coach
Mixed grains roti has a glycemic index of 48 (Low). One typical piece (120 g) has a glycemic load of 27.6; per 100 g the glycemic load is 23.
Mixed grains roti has a low glycemic index (48), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Roti in this database, Flaxseed roti has the lowest glycemic load (4.3 per 100 g).
Check Mixed grains roti in the Logi app, with your portion.
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