Poppy Seed Filling

Poppy Seed Filling

GI 55 · ModerateGL 3.8 / tablespoon3/10

Medium GI

55 GI

GL 3.8 per typical tablespoon (15 g) · GL 25 per 100 g

Logi score 3/10
  • Contains healthy fats from poppy seeds
  • High added sugar content

Poppy Seed Filling has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) adds a glycemic load of 3.8.

Updated Mar 31, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Poppy Seed Filling is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

350
Calories
45 g
Carbs
7 g
Protein
15 g
Fat
per 100g
Calories350 kcal
Carbohydrates45 g
Sugars (Total)30 g
Natural10 g
Added20 g
Fiber7 g
Soluble2.1 g
Insoluble4.9 g
Protein7 g
Fat15 g
Saturated4 g
Unsaturated11 g
Sodium30 mg

Processing Level

85%
Highly Processed
Why this score?
  • Contains healthy fats from poppy seeds
  • Good source of dietary fiber
  • High added sugar content
  • High glycemic load (25)
  • Highly processed ingredients

Calculate the glycemic load of a meal with Poppy Seed Filling

Allergens

No EU-14 allergen listed

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Frequently Asked Questions

What is the glycemic index of Poppy Seed Filling?

Poppy Seed Filling has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) has a glycemic load of 3.8; per 100 g the glycemic load is 25.

Is Poppy Seed Filling good for people with insulin resistance?

Poppy Seed Filling has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Freshly ground poppy seeds mixed with stevia or erythritol.

How does Poppy Seed Filling affect blood sugar?

Poppy Seed Filling has a glycemic load of 25 per 100g, which indicates a significant impact on blood sugar levels.

Check Poppy Seed Filling in the Logi app, with your portion.

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