GL 14.4 per cup (240 g) · GL 6 per 100 g
Canned peas has a glycemic index of 48, lower than plain Peas (51). One cup (240 g) adds a glycemic load of 14.4.
Updated Jul 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Canned peas is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 15 g | 0.9 |
| 1/2 cup serving | 130 g | 7.8 |
| 1 cup | 240 g | 14.4 |
| Calories | 68 kcal |
| Carbohydrates | 12.4 g |
| Sugars (Total) | 3.8 g |
| Natural | 3.8 g |
| Added | 0 g |
| Fiber | 4 g |
| Soluble | 1.2 g |
| Insoluble | 2.8 g |
| Protein | 4.5 g |
| Fat | 0.4 g |
| Saturated | 0.1 g |
| Unsaturated | 0.3 g |
| Sodium | 240 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Canned peas has a glycemic index of 48 (Low). One cup (240 g) has a glycemic load of 14.4; per 100 g the glycemic load is 6.
Canned peas has a low glycemic index (48), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Peas in this database, Peas has the lowest glycemic load (3 per 100 g).
Check Canned peas in the Logi app, with your portion.
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