Pork tenderloin, pan-seared with herbs

No glycemic index8/10

No glycemic index — no carbohydrates

0 g carbohydrates per 100 g
Logi score 8/10
  • High protein content
  • Contains some saturated fat

Pork tenderloin, pan-seared with herbs has no glycemic index: it contains no carbohydrates.

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Pork tenderloin

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Pork tenderloin, pan-seared with herbs is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

143
Calories
0 g
Carbs
22.3 g
Protein
4.1 g
Fat
per 100g
Calories143 kcal
Carbohydrates0 g
Sugars (Total)0 g
Natural0 g
Added0 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein22.3 g
Fat4.1 g
Saturated1.3 g
Unsaturated2.8 g
Sodium55 mg

Processing Level

30%
Minimal
Why this score?
  • High protein content
  • Low in saturated fat
  • No added sugars
  • Contains some saturated fat
  • No dietary fiber

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Pork tenderloin, pan-seared with herbs?

Pork tenderloin, pan-seared with herbs has no glycemic index because it contains no carbohydrates (0 g per 100 g).

Is Pork tenderloin, pan-seared with herbs good for people with insulin resistance?

Pork tenderloin, pan-seared with herbs contains no carbohydrates, so on its own it does not raise blood sugar.

Check Pork tenderloin, pan-seared with herbs in the Logi app, with your portion.

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