GL 38.5 per cup (275 g) · GL 14 per 100 g
Miso pasta has a glycemic index of 55 (Moderate). One cup (275 g) adds a glycemic load of 38.5.
Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #172442 , Logi Nutrition Team · Not medical advice · Report an error
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Miso pasta is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 17 g | 2.4 |
| 1 cup | 275 g | 38.5 |
| Calories | 198 kcal |
| Carbohydrates | 25.4 g |
| Sugars (Total) | 1.41 g |
| Natural | 1.4 g |
| Added | 0 g |
| Fiber | 1.8 g |
| Soluble | 0.5 g |
| Insoluble | 1.3 g |
| Protein | 12.8 g |
| Fat | 6.01 g |
| Saturated | 1.2 g |
| Unsaturated | 3.31 g |
| Sodium | 650 mg |
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Miso pasta has a glycemic index of 55 (Moderate). One cup (275 g) has a glycemic load of 38.5; per 100 g the glycemic load is 14.
Miso pasta has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Reduced sodium chickpea miso.
Among the forms of Miso pasta in this database, Reduced sodium miso paste has the lowest glycemic load (8 per 100 g).
Check Miso pasta in the Logi app, with your portion.
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